Masson Group Company
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Place of Origin: | Guangdong, China (Mainland) |
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Yolk Pie Cakes Food Grade Emulsifier With Longer Shelf Life
Description:
Vivid® Mixed Emulsifier For Food 8802 is suitable for making cakes with longer shelf life and lower content of water such as yolk pie. With the sound foaming powder, this product could help slow down the anti-aging so as to prolong the shelf life of cakes.
Product Description:
VIVID SP Cake Emulsifier
Appearance: Thick paste or waxy solid
Color: Pale brown or yellow
Taste: Neutral, little fatty
Specification:
Foaming power (%): ≥250
Arsenic (mg/kg) : ≤2
Lead (mg/kg): ≤2